Doctor's Review: Medicine on the Move

May 25, 2018

August 2014

Volume 32, Number 7

» More from volume 32

Gadgets

Get an edge on

The Universal Sharpener by Chestnut Tools

More info, easier access

Docphin: the Best New iOS App for Medical Professionals in 2014

Travel News

All the buzz

Chikungunya has arrived in the US

Peep this

Crystal Cruises' 10-day Autumn Palette

Ancient treasure

Twenty-six new sites were inscribed on the UNESCO World Heritage List in Doha, Qatar in June. The brick, ...

Double Dutch

The newly expanded Mauritshuis in The Hague

Power seats

Boston's new Soofas, solar-powered benches with USB ports

A new head space

The Franklin Institute’s new US$41-million-dollar Nicholas and Athena Karabots Pavilion in Philadelphia is hard to miss. Its façade ...

On active duty

BikeHike Adventures turns 20

Features

A Greek revival

A family vacation to the Laconia region lets an Ontario MD revisit his roots

Wright in Buffalo

One of Frank Lloyd first commissions has finally been restored to its former glory

Olga: track star at 95

Ms. Kotelko racked up world records until her death in June

Yesterday, FLA

At Flagler Beach, Old Florida isn’t a thing of the past

The scourge of depression

The disease affects one in five Canadians during their lifetime (SLIDESHOW)

History of Medicine

Contraception: silly to sensational

The long evolution from lemon-soaked pessaries to the Pill

Need to Know

The jewels of happiness

The power of words to inspire and transcend

Recipes

Seared polenta with tomato sauce

Pan-fried polenta cakes topped with heirloom tomato sauce will satisfy the pickiest eater

Wheat berry and baby kale salad

Baby kale is mild and convenient to use because the whole leaf is edible

Three-colour hummus

This recipe is a standout at gatherings thanks to the varied flavours and three colours