Doctor's Review: Medicine on the Move

November 20, 2019

Recipes

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Recipes

Tagliatelle with fresh tomatoes and balsamic vinegar

by ALANA CHERNILA

Easy recipes for simple summer suppers

Napa cabbage kimchi (Baechu kimchi)

by DEUKI HONG AND MATT RODBARD

A classic kimchi recipe plus spicy specialties for an Asian feast

Spicy clam soup (Jogaetang)

by DEUKI HONG AND MATT RODBARD

A classic kimchi recipe plus spicy specialties for an Asian feast

Sweet soy-braised chicken (Andong Jjimdak)

by DEUKI HONG AND MATT RODBARD

A classic kimchi recipe plus spicy specialties for an Asian feast

Roast beef and blue cheese grilled cheese

by HEIDI GIBSON WITH NATE POLLAK

Brunch and lunch sandwiches that will make you melt

Sunday brunch grilled cheese

by HEIDI GIBSON WITH NATE POLLAK

Brunch and lunch sandwiches that will make you melt

The catch grilled cheese

by HEIDI GIBSON WITH NATE POLLAK

Brunch and lunch sandwiches that will make you melt

Apricot-ginger granola

by NETTIE CRONISH AND CARA ROSENBLOOM

Beans, nuts and seeds for breakfast, lunch and dinner

Asian vegetable noodle soup

by NETTIE CRONISH AND CARA ROSENBLOOM

Beans, nuts and seeds for breakfast, lunch and dinner

Broccoli patties

by NETTIE CRONISH AND CARA ROSENBLOOM

Beans, nuts and seeds for breakfast, lunch and dinner

Seaweed salmon with gingery edamame

by MICHAEL SMITH

Dishes that you can prep or cook ahead to save time later

Beefy barley kale stew

by MICHAEL SMITH

Dishes that you can prep or cook ahead to save time later

Monkey bread and banana butter

by MICHAEL SMITH

Dishes that you can prep or cook ahead to save time later

Lentil, sweet potato and ancho chili

by ROBB WALSH

A vegetarian chili that achieves the ideal gravy-to-chunk ratio

Obama family’s chili

by ROBB WALSH

President Barack Obama has been using this chili recipe since college

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